The hotel offers a varied selection of food and drinks, spread across several dining areas including a brasserie, main restaurant with buffet service, pool café, as well as events and banquets. We are now looking to further develop our concepts and are seeking a dedicated sommelier and waiter to join our team!
Job tasks: • Greet guests and ensure a warm and professional atmosphere. • Serve food and drinks with precision and attention to detail. • Provide guests with a memorable experience through exceptional service.
• Trained waiter or sommelier. For the right person, experience can compensate for this. • Good communication skills and the ability to work well under pressure. • A positive attitude and a genuine passion for creating memorable customer experiences. • Good language skills, at least in English, both spoken and written. • Ability to be a team player, but also able to work independently when required.
• Greet guests and ensure a warm and professional atmosphere. • Serve food and drinks with precision and attention to detail. • Provide guests with a memorable experience through exceptional service.
We offer: • Great opportunities for personal and professional growth. • Work in an international team with a focus on further developing our products. • An exciting and dynamic workplace in an international environment. • Competitive salary conditions. • The opportunity to be part of a hotel in an exciting phase of development, where we will refine our products even further in the future.
