FRATELLI: Chef de partie

ratelli is the promise of an authentic dining experience, right where Italian cuisine meets the best Danish ingredients. We have allowed ourselves to combine passion for the good food experience with informal coziness and a good atmosphere.

We produce the pasta ourselves, the pizza dough is cold-risen overnight and baked in stone ovens. Risotto, salads and antipasti are produced to order and meat from the grill is a chapter by itself. The wines are imported directly from the producer, by our own sommelier.

To ensure a continued successful operation, we are now looking for two chefs for our kitchens in Sønderborg, Kolding or Haderslev.

We offer

• Modern kitchen facilities.
• An informal, honest and direct communication.
• The opportunity to become part of a restaurant chain's development team.
• A developing position in a completely unique and exciting company.
• An everyday life characterized by a high degree of independence.
• A values-based company and cherish what is important to us, our guests, our employees, our business partners

If you see yourself in the above description?

• Please send us your:
  • CV
  • Portrait photo
  • A motivated application.

We look forward to hearing from you as soon as possible and process the applications received; on an ongoing basis.

Your skills

• You are a trained chef with all details within the responsibility for the quality delivered from the kitchen.
• You are an approachable & communicative teamplayer
• You are passionate about being an important part of the teams success.
• You enjoy being in charge of creating the best flavors of your rawmaterials.
• You are structured and have a sense of order.