Job offer description

Job requirements:

- you have finished your vocational training as cook

- you have work experience as cook

- you are reliable, have team spirit and learning ability

- you have German knowledges of minimum B1- level

 

 

Main dutys:

  • preparation of the food

  • preparation of vegetables and side dishes

  • preparation of salads

 

 

Frame conditions:

  • working time: full-time (according to the work schedule and as agreed with the employer)

  • the working time is divided in full-time-service and part-time-service, according to the work schedule.

  • payment based on performance

  • contract: permanent

 

 

Kenntnisse und Fertigkeiten:

  • Grocery hygiene

  • Prepare meals

  • A-la-carte kitchen

  • Preparation of vegetables and side dishes

 

Location: Anger near Bad Reichenhall, Bavaria, Germany

 

 

Please send your application to ZAV-IPS-Bayern@arbeitsagentur.de by referring to AH-113.

 

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Job details
Sector:
Food and beverage service activities
Occupation field:
Personal service workers
Education field:
Personal services
Work experience:
Work experience is not required
Language skills:
  • German
  • Basic
Salary range:
Not provided
Date of expiry:

About organisation

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