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CHEF (summer job)

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Workplace:
Sweden
Education level:
Number of positions:
1
Job offer description

Hestraviken hotel & spa is a family-owned countryside hotel, established in 1965. Beautifully situated in the county of Småland / Southern Sweden. Nearby is a golf course and ski area for downhill skiing. The hotel is newly renovated and has 44 double rooms, 5 suites, 6 conference rooms, a restaurant with 150 seats and a recognized kitchen. For recreation there is Riverside spa, swimming pool, canoes, boats, bicycles, etc. Our guests are business travelers, conference delegates and leisure guests, of whom about 30% are foreign guests. We are a member Countryside Hotels and Swedish meetings.

Job requirements

You have at least 3 years work experience from work as a chef, are genuinely interested in cooking.  You enjoy teamwork and a positive contribution of the group is important, while you have the ability to work independently. You are a careful and prudent person who is accustomed to working in a fast pace. With the help of your eye for detail, you will see constant opportunities for development and improvement. You must be able to speak and understand English or Swedish. 

The position applies full time work. Working hours are varied scheduled for daytime, evening, and weekends. Employment is seasonal from June - August 2026.

Nice to have

There is no accommodation directly at the hotel but there is opportunity for apartment in the village Nissafors 2 km from the hotel. There are several larger villages that have apartments or houses within 20 km, but it requires a car. We can help convey housing solutions.

Job details
Sector:
Accommodation and food service activities
Occupation field:
Education field:
Work experience:
Work experience is required
Duration of work experience:
Between 2 and 5 years
Language skills:
  • English
  • Very good
Salary range (Monthly):
2600 - 2900 EUR (Gross pay)
Contract type:
Seasonal
Work location:
On-site
Work schedule:
Full-time
Date of expiry:

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