Job offer description

Chef de rang  per  importante resort turistico in Sardegna. La risorsa si occuperà di predisporre la sala ristorante per il servizio, accoglienza clienti, servizio ai tavoli e al banco; gestione cassa, preparazione di caffè e bevande semplici.

Si offre contratto stagionale da Maggio a Settembre.

Previsto vitto e alloggio.

Job requirements

È gradita esperienza pregressa nella mansione. 

buone doti comunicative e organizzative, affidabilità e precisione

Job details
Sector:
Food and beverage service activities
Occupation field:
Chefs
Education field:
Not known or unspecified
Work experience:
Work experience is required
Duration of work experience:
Up to 1 year
Language skills:
  • English
  • Basic
Salary range:
Not provided
Date of expiry:
Link for more information:
e-job.e-workspa.it/job/view-job.php?id=40250

About company

EURES Italy is looking for you!EURES Italy promotes conscious, quality and circular professional mobility.Its actions are aimed at matching demand and supply of labor according to the legal status of the subjects in mobility."We have a wide array of job openings across many fields of expertise. EURES Italy is arranging this online recruitment event together with other countries, where you… Find out more