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We are currently looking for a Bell Captain to join our Rosewood Munich team. Our Bell Captain is responsible for welcoming all guests to the hotel as well as a farewell, ensuring all luggage. Essential Duties and Responsibilities: Supervision of all bell desk team, activities and also up keeping of desk area. Check the daily guest arrival list with special needs. Ensure that the Bell desk is always manned. Keep the working area, clean and tidy always. Ensure smooth and fast baggage handling for all arrival/departure guests. Maintain close relationships with Front Office team as well as other ...

Be more than a Receptionist - be a Customer champion! Help us deliver exceptional customer service by taking care of the customer journey from pre-booking to arrival to post-stay, all while ensuring an unforgettable stay tailored to each visitor. Duties include monitoring emails, social media direct messages, Front Desk admin task, welcoming & greeting guests, performing check-in and check-out tasks. Any other guest-service related duties as may be reasoably required.

As a Maintenance Technician, you will play a crucial role in ensuring the smooth operation and upkeep of facilities, equipment, and systems within your assigned area. Your responsibilities may include performing preventive maintenance, troubleshooting equipment malfunctions, and conducting repairs to ensure minimal downtime and maximum operational efficiency. Additionally, you may be involved in coordinating with external vendors for specialized repairs and maintaining accurate maintenance records. Strong technical skills, problem-solving abilities, and attention to detail are essential in ...

As a Chef de Partie, you are a key member of the culinary team, responsible for a specific section or station within the kitchen. Your role involves preparing and cooking high-quality dishes according to established recipes and standards. You will collaborate closely with the Sous Chef and Executive Chef to ensure efficient kitchen operations, maintain food quality, and adhere to food safety regulations. Additionally, you may supervise and train junior kitchen staff assigned to your section, ensuring consistency and excellence in food preparation. Strong culinary skills, attention to detail ...

As a Front Office Agent, you play a crucial role as the face of our establishment, providing exceptional customer service and administrative support to guests during their stay. Your primary responsibility is to ensure a smooth check-in and check-out process, as well as assisting guests with inquiries, requests, and concerns throughout their stay. You will handle reservations, process payments, and provide information about hotel facilities, services, and local attractions. Additionally, you may coordinate with other departments to fulfill guest needs and maintain a welcoming and organized ...

As a Food and Beverage Attendant, your primary responsibility is to ensure exceptional customer service and satisfaction in a dining or hospitality setting. You will assist with various tasks related to food and beverage service, including taking orders, serving meals and drinks, clearing tables, and ensuring cleanliness and hygiene standards are maintained. Your role may also involve handling payments, providing menu recommendations, and accommodating special requests from guests. Excellent communication, multitasking, and interpersonal skills are essential to succeed in this role, along with ...

Το Absolute Kiotari Resort, ένα καινούριο 4άστερο ξενοδοχείο με 92 δωμάτια και σουίτες, αναζητά προσωπικό για να στελεχώσει την ομάδα του για την καλοκαιρινή σεζόν 2024. Προσφέρουμε ευχάριστες συνθήκες εργασίας, ομαδικό κλίμα, ικανοποιητικές αμοιβές και ψάχνουμε προσωπικό με αίσθηση φιλοξενίας και ομαδικότητας για την ακόλουθη θέση: Υπάλληλοι Υποδοχής

Si richiede: Esperienza pregressa nel settore Flessibilità a lavorare su turni con spirito di responsabilità e di team Passione per il proprio lavoro Forte resistenza allo stress Buone doti organizzative Affidabilità e cortesia completano il profilo Buona conoscenza della lingua italiana ed inglese completano il profilo la conoscenza di una terza lingua straniera ...................................................................................

Responsibilities Interpretation and dissemination of the founding values ​​of the La Restuccia project Definition, in conjunction with the general manager, of the general commercial strategy Management of pricing on the various sales channels Definition of bundle offers, upsells and cross sells Research and negotiation of commercial agreements with local, national and international Tour Operators Collaboration with the back, front, administration, finance and control functions

Responsibilities Interpretation and dissemination of the founding values ​​of the La Restuccia project Management of the relationship with the clients of the Masseria in all phases of the stay Operational management of hospitality & entertainment services Collaboration and interaction with the F&B, Housekeeping, Maintenance functions to ensure the guest the best service Collaboration and interaction with back office and sales functions to optimize administrative and sales processes Approach An approach to work and relationships is required strongly based on the principles of: Respect for ...