Restaurant Supervisor m/f/x for Supermac's in Ireland
Ireland is part of the European Union and offers great opportunities for English speaking hospitalty and catering experts, for example with the Supermac´s group.
The first Supermac’s opened on Main Street, Ballinasloe in 1978. Supermac’s operates over 120 outlets nationwide, including several Plazas. The Supermac’s Group employs in Ireland in excess of 4,000 people.
The Group is currently looking to hire candidates m/f/d for Restaurant Supervisor position.
The Restaurant Supervisor is responsible for assisting in the smooth running of the Restaurant, providing leadership to their team, dealing with the day to day operations, people management, food quality, and all aspects associated with successfully managing a restaurant.
Restaurant Supervisors provide ongoing support to the Management Team to ensure Supermac’s/Retail customers receive the best quality, service and cleanliness each time they visit branch.
Benefits:
- Competitive weekly salary
- Complimentary staff food on days worked
- Só Hotel Group Discount
- Discretionary bonus based on achievable KPI targets
- Discounted company hotel breaks
- Excellent opportunities for career progression and CPD
- A company in growth with a clear vision and amazing culture
Some of your key responsibilities include:
- Ensure the smooth running of the shift
- Work closely with your Store Manager to deliver amazing service every day
- Supervise the activities of team members on a daily basis and ensure necessary tasks are completed to meet our high standards
- Always be 100% focused on the customer and your team around you
- Being hands on and lead from the front, committed to developing your team
- Training the team on all aspects of the Supermac’s operations
- Co-ordinate in-store sales and promotions
- To assist the store manager as appropriate in employee relations
Your Profile:
- A minimum of 1-2 years supervisory experience in the Catering/Hospitality/Quick Service Food industry is required
- Demonstrate excellent people management skills
- Demonstrate excellent organisational, communication and planning skills
- Be passionate about Customer Service
- Be able to conduct yourself in a professional manner at all times especially when in the public eye
- You must be 100% customer focused, innovative, motivating and energetic for this hands on role
- Knowledge of Food safety is required (HACCP)
- You must be flexible to work a mixture of days, evenings and weekends
To apply for this role please apply online, send us your CV for review to stefan.liebig@backup-jobs.com or register online at https://www.backup-jobs.com/en
#job #ireland #hospitality #catering
