Employer: Vr Grill & Bar As
We are looking for a Pizza Chef in a new restaurant.
After 10 years of operation as a northern Norwegian charcoal grill kitchen, we are now closing the restaurant to change the concept and layout. We are looking for a completely new kitchen team. We are looking for a pizza chef, that also can help out in the ala carte part of the restaurant, some days you work with pizza other days other days cold or hot station. We are opening as soon as possible and will hire you right away if we get to a agreement.
We are looking for a Pizza Chef
Work tasks:
- Planning and organization of purchasing and daily operations.
- Quality assurance and responsibility for follow-up according to the Norwegian Food Safety Authority's requirements.
- Follow up IK-mat routines, order goods and stock count.
- Quality assured food.
- Work to achieve the company's objectives.
We are looking for a skilled and passionate Pizza Chef to join our kitchen team. The ideal candidate will have expertise in pizza making, ala carte cooking, and will be responsible for various kitchen tasks, including cleaning, food preparation, and operating the charcoal grill.
Qualifications and characteristics:
Proven experience as a Pizza Chef or in a similar role.
- Knowledge of pizza making techniques and ingredients.
- Experience with ala carte cooking.
- Ability to operate grill and cold station.
- Ability to work in a fast-paced environment.
-
Must have working papers to work in Norway.
Candidates without valid documentation will not be considered.
What we offer:
- A good working environment.
- Lots of fun challenges.
- Good pay and working conditions.
- Temporary accommodation if desired, longer agreement.
How to apply:
Send your application and CV as soon as possible to e-mail: work@no3.no
Please write briefly about relevant experience, your motivation for working with us and why you think you are the right person for the position. We would encourage you to provide 2 relevant references on your CV.
You will not be prioritized if you do not have a work permit / residence permit!
Contact person: Robin Myren, CEO, e-mail: work@no3.no
- Proven experience as a Pizza Chef or in a similar role.
- Knowledge of pizza making techniques and ingredients.
- Experience with ala carte cooking.
- Ability to operate grill and cold station.
- Ability to work in a fast-paced environment.
-
Must have working papers to work in Norway.
Candidates without valid documentation will not be considered.
You are an EU/EFTA citizen, or you have a valid work permit in Norway
