General Meat Processing Operatives

Foyle Donegal situated five minutes from Derry City is actively seeking General Operatives to be based at their Carrigan’s site in County Donegal. Successful candidates will be part of a busy production team working within the Beef Boning and Slaughter Halls. The Company offers opportunity for both skills and career development. Working as part of a Team these roles are predominantly Monday > Friday working a variable 40-hour week between the hours of 0600 and 1700. This is an exciting opportunity to join a well-established food processing plant in Ireland.

Salary: €12.75 per hour + Bonuses

• Willingness to learn and develop
• Effective Team Operator
• Be able to meet production targets
• Willing to work across all areas of the meat processing plant
• Be able to work in a physically demanding role including lifting and standing
• Flexible approach to working hours
• Good attitude towards Health & Safety

Previous experience working in a food production environment

Previous experience working within the red meat industry

Knife skills

Basic English Skills