FOOD SERVICE OPERATOR

tasks of assistant cook providing support to the cook during the preparation of dishes: food preparation, cleaning of the kitchen and food according to the instructions of the cook, preparation of ingredients, cleaning and cutting of fruit and vegetables, preparation of simple dishes, cleaning kitchen utensils, kitchen, storage and cold room order. 

Availability may be required for cargo loading and unloading activities, as well as exhibition stands.

 work on weekends required, 2 days shift rest in weekdays

tasks of assistant cook providing support to the cook during the preparation of dishes: food preparation, cleaning of the kitchen and food according to the instructions of the cook, preparation of ingredients, cleaning and cutting of fruit and vegetables, preparation of simple dishes, cleaning kitchen utensils, kitchen, storage and cold room order. 

Availability may be required for cargo loading and unloading activities, as well as exhibition stands.

work on weekends required , 2 days shift rest in weekdays

may be assessed reimbursement of transport costs

Italian language at least level A2