CHEF DE RANG (H/F)

• Management of typical profession-tasks

• procurement and maintenance of products

• inventory care of beverages

• independent task-scheduling

• weekly scheduling talk with the management

• guidance of guests

• taking reservations on the phone

• disposal and consulting of delicacies

• maintenance of all everyday objects in service

  Consulter l'offre d'emploi sur le site du Forem

Be expected to be:

• Correct image

• Friendly appearance

• accuracy

• Independent work

• Good manners

This vacancy is to be filled at the European Jobday Contact Centre on October 8, 2016, in presence of the Employer and Le Forem.



You can attend prior to a preparatory workshop for the European Job Day Contact Centre. 

During this workshop, you will receive information on the content of functions, the employers that will attend as well as on the development of the day.



The workshops are organised: 

 

• In Tournai the 22nd of September

• In Charleroi the 23d of September

• In Liège the 26th of September

You can register the WORKSHOPS calling 0800/93947 



THE EUROPEAN JOBDAY EXPORT YOUR SKILLS

You can register at our European Jobday EXPORT YOUR SKILLS the 8th of October 2016:https://www.europeanjobdays.eu/fr/taxonomy/term/17919