Cercasi operaio tuttofare con esperienza e manualità per lavori di manutenzione in hotel, (imbiancatura, giardinaggio ecc.), con referenze e residenza nelle vicinanze di Rimini (la struttura non offre alloggio) per aperture invernali saltuarie, fiere Pasqua e e stagione estiva. Richiesta serietà professionale e disponibilità orari. Contattare 335/7064747, inviare curriculum a mail: info@sanfranciscospiaggia.it .

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Hi there, how are you ? Have you ever heard about YellowSquare? We are more than a hostel and we are hiring friendly and energetic staff for the teams in Florence, Milan and Rome. We are now hiring Kitchen Helper, Bartenders, Receptionist, Night poter and more..... Send your resume using this link https://yellowsquare.it/lavora-con-noi/ Youtube: https://www.youtube.com/watch?v=ZKxYOlSFEtg Instagram: https://www.instagram.com/yellowsquarehostel/?hl=it Can't wait to see your smile! :)

An Assistant Cook, or Assistant Chef ensures the kitchen is orderly and assists Cooks to prepare and arrange food. Their duties include cleaning the kitchen area, washing dishes and utensils and ensuring that the Cook has everything required to run the kitchen efficiently.

We are looking for Awesome Individuals! At Pizza Hut, we don’t just make pizza. We make people’s days. What’s our purpose at Pizza Hut? Moments of Excitement. All made possible by our flavor, innovation and, most importantly, by unlocking potential in our team members. We create food we’re proud to serve, with a smile. If you are looking for a place to combine your love for pizza and be the best you can be by unlocking your potential then Pizza Hut is the place for you! POSITION • kitchen assistant LOCATION Pizza Hut Stores Nicosia-Larnaca-Paphos-Famagusta-Limassol WHAT WE OFFER • Up to 75% of ...

To perform designated massage therapies for all resort guests and local clientele to the highest of standards and maintaining treatment procedures as trained. To promote the sales of face and body treatments and retail products. To request the ordering of professional products as and when required. To welcome guests on arrival with a smile and a warm greeting, preferably in the guest’s own language. To ensure that the retail area is kept clean and tidy at all times. To assist at the Cloak Reception if needed and when not busy with appointments. To ensure that the treatment rooms are clean and ...

1. To supervise the security and sefety of the public ensuaring their enjoyment in all areas of the facility and carry out rescues as required. 2. To assists is any preparations and activities of the pool in a professional manner to ensure high quality of services 3. to maintain the facility to a high standard of cleanliness and hygiene at all times. Approximate gross slary: €970 gross

Produces food of high quality according to the standard recipes. Communicates politely and display courtesy to the guests. Communicates to his/her superior any difficulties, guest comment and other relevant information Establishes and maintains effective employee working relationships. Prepares in advance food, beverage, material and equipment needed for the service. Cleans and re-sets his/her working area. Implements the hotel and department regulations, policies and procedures including but not limited to: House Rules and Regulation Health and Safety Grooming Quality Hygiene and Cleanliness ...

To clean to standard allocated departure and occupied rooms as per rota. To, in accordance with your Supervisor, prepare and maintain a spring cleaning/special cleaning programme. To be responsible for the tidiness of your trolley at all times. To keep the stores clean and tidy at all times To report to your Manager/Supervisor any maintenance faults as quickly as possible. To deal with any guests’ requests as promptly as possible. To report all lost and found property to the Housekeeping Office immediately. To be responsible for Section keys whilst in your care. In accordance with your ...

We are looking for hotel waiter. Your yob is to ensure that all guests are served to the hotels standard in the Restaurant / Bar / Lounge areas. Display highest standards of hospitality and welcome are demonstrated at all times within all food and beverage areas. Takes orders for, serves food and beverages to guests as per the hotels standards in a friendly, timely and efficient manner.