O The Lince Santa Clara, situado em Vila do Conde, está à procura de um(a) Sub-Chefe de Cozinha. Se és proativo(a) e tens motivação para abraçar um novo projeto, esta é a oportunidade ideal para ti! Oferecemos: • Salário competitivo; • Oportunidades de formação contínua e desenvolvimento profissional; • Ambiente de trabalho colaborativo e dinâmico; • Benefícios exclusivos a colaboradores.
A sales consultant is the first point of contact for Valamar guests. This means that you will be in daily telephone and written communication with our clients, assisting them with reservations, inquiries, and information related to the Valamar portfolio properties. You will be introduced to the work by a dedicated trainer who will introduce you to the job in detail during three weeks of training. You will work in a relaxed atmosphere where team spirit and individuality are equally nurtured. We will introduce you to our clearly defined processes, but we will also be happy to listen to your ...
Welcomes, informs and provides pool, beach, wellness and fitness services to guests. Keeps prescribed records of services, accidents and events on the beach and pools. Monitors consumption and informs superior about ordering basic equipment, small items, consumables and other materials required for work. Controls inventory and proper functioning of equipment, reports malfunctions. Controls and checks visitor entry permits. Controls house rules and cleanliness in the areas for which he is responsible and takes measures to maintain prescribed quality. Provides first aid in the event of accidents ...
You will be responsible for operating the dishwashing machines for kitchenware and utensils from the kitchen, pastry, and all dining outlets, as well as preparing them for the next service. All of this will ensure a smooth and collaborative workflow and guarantee that our guests receive an absolutely legendary experience. Additionally, you will be responsible for maintaining cleanliness in the work areas and common areas, adhering to safety and HACCP standards. At the Principe di Savoia, we are inspired daily by our values: Passion, Personality, Respect, Teamwork, and Creativity. In your role ...
The Hotel Principe di Savoia, a historic and prestigious hotel in Milan, part of the Dorchester Collection, one of the best luxury hotel groups in the world, is looking for a Commis de Rang for its establishment. The Commis positions are the driving force behind our hotel's F&B outlets! They have the important task of serving our guests and being at their full disposal during their stay at our outlets. At Dorchester Collection, we are inspired every day by our values: Passion, Personality, Respect, Teamwork, and Creativity. In the role of Commis de Rang, you will contribute to bringing these ...
The Commis Chef-s primary responsibility is to assist with the preparation and cooking of ingredients and menu items as directed by the Head Chef. We are seeking a motivated and passionate Commis Chef to join our culinary team. As a Commis Chef, you will be responsible for assisting in food preparation, maintaining kitchen cleanliness, and supporting the kitchen team during food service. This entry-level role is an excellent opportunity for individuals who are eager to learn and develop their culinary skills in a fast-paced and professional kitchen environment.
The Housekeeping Room Attendant will make sure our rooms are replenished with all amenities, clean and inviting at all times, while ensuring a pleasant and comfortable experience for our guests during their stay. We are looking for a dedicated and detail-oriented Housekeeping Room Attendant to join our team. In this role, you will be responsible for maintaining the cleanliness and orderliness of guest rooms and public areas, ensuring an excellent experience for our guests. You will work independently or with a team to complete your tasks efficiently while adhering to our high standards of ...
The Bartender will be responsible for serving patrons and providing an excellent guest drinking experience. The bartender will be able to create classic and innovative drinks exceeding customers- expectations. We are seeking a friendly, skilled, and energetic Bartender to join our team. As a Bartender, you will be responsible for preparing and serving drinks, providing excellent customer service, and ensuring that our guests have an exceptional experience. You should have a passion for mixology, thrive in a fast-paced environment, and be able to work efficiently while maintaining a friendly ...
The Chef de Partie must deliver exceptional dishes, ensure client satisfaction, and help grow our reputation and clientele. We are seeking a skilled and passionate Chef de Partie to join our culinary team. As a Chef de Partie, you will be responsible for overseeing a specific section of the kitchen, ensuring high standards of food preparation, presentation, and cleanliness. You will work closely with other chefs and kitchen staff to deliver exceptional dining experiences to our guests while maintaining the highest quality and safety standards.
The Crew Member should be passionate about food, thrive in a fast-paced setting, and gain experience in service, prep, and time management. We are looking for a passionate and energetic Crew Member to join our team! If you love food, thrive in a fast-paced environment, and are eager to gain hands-on experience in service, food prep, and time management, this position is perfect for you. As a Crew Member, you'll play a key role in delivering exceptional customer service, maintaining a clean and organized workspace, and supporting all aspects of food preparation and service.
