Front Office Agent Costa Navarino is the new prime destination in the Mediterranean, with a strong commitment to sustainable practices and environmental responsibility. Located in the Greek region of Messinia in southwest Peloponnese, Costa Navarino is set against a backdrop of unspoiled, breathtaking seaside scenery and 4,500 years of history. Costa Navarino currently comprises two luxury Marriott managed properties, The Westin Resort Costa Navarino and The Romanos, a Luxury Collection Resort, offering a total of 766 guestrooms, suites amp; villas, a state-of-the-art 5000m2House of Events ...
Chef Costa Navarino is the new prime destination in the Mediterranean, with a strong commitment to sustainable practices and environmental responsibility. Located in the Greek region of Messinia in southwest Peloponnese, Costa Navarino is set against a backdrop of unspoiled, breathtaking seaside scenery and 4,500 years of history. Costa Navarino currently comprises two luxury Marriott managed properties, The Westin Resort Costa Navarino and The Romanos, a Luxury Collection Resort, offering a total of 766 guestrooms, suites amp; villas, a state-of-the-art 5000m2House of Events conference center ...
F&B Associate Costa Navarino is the new prime destination in the Mediterranean, with a strong commitment to sustainable practices and environmental responsibility. Located in the Greek region of Messinia in southwest Peloponnese, Costa Navarino is set against a backdrop of unspoiled, breathtaking seaside scenery and 4,500 years of history. Costa Navarino currently comprises two luxury Marriott managed properties, The Westin Resort Costa Navarino and The Romanos, a Luxury Collection Resort, offering a total of 766 guestrooms, suites & villas, a state-of-the-art 5000m2House of Events conference ...
BE A TIME GUARDIAN AND ENJOY YOUR FUTURE AT PESTANA! We are recruiting for our 5 * resort in Porto Santo – Pestana Porto Santo & Colombos – All Incluive. Join us as: F&B Supervisor Head Waiter Waiter Cooker Head steward Steward Receptionist Pool attendant Profile: Secondary Education degree; Minimum and proven experience of 1 year (eliminatory), preferably in the hotel sector; Work, planning and organization capacity; Knowledge of Hygiene and Food Safety rules; Available to work in shifts; Available to move to Porto Santo from May to October 2018. Working Place: Porto Santo Island - Portugal ...
BE A TIME GUARDIAN AND ENJOY YOUR FUTURE AT PESTANA! We recruit for our units in Algarve – Portimão RESTAURANTE/BAR SUPERVISOR (m/f) Participates in the management of material and human resources for its areas of activity – Restaurant, Bar, Room Service, Mini-Bar – assisting in the organization and coordination of day-to-day work in order to ensure the proper functioning of the service and the fulfillment of the requirements of the unit and the customer. Profile: – Secondary Education Diploma, preferably with technical/professional training in the Restaurant/Bar area; – Minimum and proven ...
PESTANA HOTEL GROUP BE A TIME GUARDIAN AND ENJOY YOUR FUTURE AT PESTANA! We are recruiting for our units in Portimão – Algarve: BARMAN (m/f) Profile: Secondary education diploma with technical/professional training in the area of Restaurant/Bar (preferential) Proven experience of at least 1 year, preferably in the hotel industry Good knowledge of English (eliminatory) Availability of schedules and to work in shifts. We offer: Compensation compatible with the function Integration in a solid hotel group Training and the possibility of professional growth within the Group. SEND US YOUR CV!
PESTANA HOTEL GROUP BE A TIME GUARDIAN AND ENJOY YOUR FUTURE AT PESTANA! We are recruiting for our 5* units in Portimão: SOUS CHEF (m/f) We are hiring a Sous Chef to work alongside Head Chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality, freshness and consistency, and monitoring ordering and stock. Profile: Secondary education diploma with technical/professional training in culinary arts or a related certificate Minimum 3 years of experience as a Sous Chef Strong organizational capacity Attention to detail Ability to work ...
BE A TIME GUARDIAN AND ENJOY YOUR FUTURE AT PESTANA! We are recruiting for our Hotels in Algarve – Alvor COOK (m/f) Profile: Secondary Education Diploma with technical / professional training in the area of Kitchen / Pastry; 2-3 years or more of similar experience at national and / or international level; Knowledge of National and International High Gastronomy; Work capacity, planning and organization; Knowledge of Hygiene and Food Safety; Availability of schedules and to work in shifts. Workplace: Algarve – Alvor SEND US YOUR CV!
In this role you will be responsible to provide a courteous, professional, efficient and flexible service in order to create a memorable guest experience in the Gallery. At Hyatt Place, our Gallery Hosts are multifunctional and work in the restaurant, banquet area and reception. As a Team Leader you’re responsible for: work towards achieving the customer satisfaction survey scores set for the Gallery department the planning of all operational processes in the gallery training, educating and coaching the Gallery Hosts to ensure they deliver the brand promise and provide exceptional guest ...
At Hyatt Place, hosts are multifunctional and work in the restaurant, banquet area and reception. As a Host you’re responsible for: Register guests into the hotel in a prompt and courteous manner using up-selling techniques to maximize room rates; prepare for group check-ins and check-outs. Respond quickly to guest requests or complaints in a friendly manner and ensures appropriate action is taken. Follows up to ensure guest satisfaction. The complete guest experience by seamlessly providing service in all outlets, including the Gallery Market, the restaurant, bar and the servicing of the ...
