Due to the increase in business we are delighted to announce that we are increasing our workforce in the Food and Beverage Departments. The ideal candidate must have the ability to ensure that the customer feels looked after and comfortable. You must possess good communications skills and be a team player.

Recruitment agency looking to recruit Sous Chef.

Recruitment agency looking to recruit Sous Executive Chef.

Recruitment agency looking to recruit Executive Chef.

Accommodation is not provided with this vacancy. Main duties include: To ensure that a safe and secure environment for customers, staff and visitors is maintained at all times. To present a positive personal image to the customer at all times, by always being welcoming and friendly, and using the guest name at least once during check-in. To ensure that products and services are explained to the customer at all appropriate times. To answer the Switchboard to the Hotel standard, promptly and clearly in a polite, warm and helpful manner at all times. To answer all internal calls to the Hotel ...

Accommodation is not privided with this vacancy. Main Duties: Clean and service all rooms according to their status of departure, occupied or vacant to company standard. To respect at all times guests property and privacy, and to handle all guests requests promptly and courteously. Report stains and damage to any of the hotel property. To clean and restock the trolley before going off duty. To maintain & clean corridor section before going off duty. To be responsible for pass keys. Collect section list each morning and return it before going off duty. Report any rooms which: Do not require ...

Accommodation is not privided with this vacancy. Purpose of job: To assist the head chef to ensure the successful operation of all food service areas of the hotel. To take direction from your department head. To assist in the monitoring of food quality and hygiene standards. To adhere to HACCP procedures at all times. Main duties include: To assist in the preparation of food according to recipes and cooking standards. To assist in the set up and organisation of the assigned workstation. To return all equipment and supplies to the correct storage area after use. To assist in the storage of food ...

Currently recruiting Chefs of all grades.

Currently recruiting Waiting Staff with 2 years experience.

Full time Assisstant Chef required. Experience of Indian and Nepalese Cuisine essential. Competitive salary for suitable candidate.