Main Purpose of Job To aid in the smooth and efficient running of the Restaurant Department, ensuring that all guests receive the level of service required in a four Star Hotel. Main Duties To attend any staff training as required by management To ensure you are trained on safe use of all equipement Mis En Place To ensure your department is set up/ready for service, if not, remain until all tasks have been completed. To ensure that you are present and ready for work at your rostered time. To ensure work stations are of the highest standard and ready for service. Service To follow all the ...

Main purpose: To provide and maintain the highest standards of kerstin Florian treatments, recommendations for client home care and daily operational procedures. Overall providing excellent client care, creating a feeling of rest and relaxation for your clients, resulting in repeat client visits and increased treatment and retail sales for Spa Salveo. Key responsibilities: To ensure that an informed knowledge consultation is followed at each client Visit. Consult with the Spa Manager, prior to the treatment of any client condition/situation, that may cause harm or distress to clients during or ...

Multi- Drop Rigid Truck Drivers required by Masterlink operating from Damastown Depot Dublin and also Blarney Depot Cork for delivery of goods around Ireland - Monday - Friday Experience is preferred but not essential Job Types: Part Time / Full-time / Permanent Salary: €32,500.00 - € 38,000.00 per year

First Stop is part of the Bridgestone Group which is a global leader providing unrivalled tyre solutions across the world. In our company we reward the people who want to progress their careers by promoting within. Many of our current employees started as tyre technician and have worked their way to management. If this is for you why not apply for the role listed below. Role Mechanic / Master Technician Key Tasks The ability to be able to identify faults / issues and carry out repairs Carry out Vehicle health Checks Record and report all relevant details Interact with our customers Skills ...

At Castleknock Hotel we are currently recruiting for a Sous Chef to join our Bar & Restaurant Team. This role is full time Competitive rate of pay in line with relevant experience. Salary range €32,000 - €38,000 per year, gross. What we require from our applicants: · At least 2 years experience working as a Junior Sous Chef, or a Sous Chef. · The ability to engage well with team members to provide an outstanding and unforgettable food experience for guests · Excellent attention to detail & a high level of HACCP knowledge · The ability to adapt to change and work well under pressure, in all ...

At Castleknock Hotel we are currently recruiting for a Chef De Partie to join our 22 Bar & Restaurant Team. What we require from our applicants: · At least 4 years experience in a busy Kitchen · The ability to engage well with team members to provide an outstanding and unforgettable food experience for guests · Excellent attention to detail & a high level of HACCP knowledge · The ability to adapt to change and work well under pressure, in all areas of the kitchen where needed · Outgoing and friendly personality · Have a professional image at all times in line with the Hotel standards · Be ...

The Inishowen Gateway Hotel is currently recruiting a Head Chef The successful candidate will be: Responsible for the running of the kitchen. Maintain purchasing, receiving, and food storage policies and procedures Ensure that the highest quality food is produced for the customers Ensure cleanliness of the kitchen is in line with Food Hygiene Regulations and all Health and Update menus regularly Training and developing the kitchen team Directing the food preparation process, delegating tasks, and ensuring a smooth service Supervising, motivating, and working closely with other chefs of all ...

Chefs of all types for our busy kitchens

We have an excellent opportunity for a Duty Manager at the Inishowen Gateway Hotel Job Description Duties Your duties will include the management of staff rotas ensuring that shifts are covered and that staff are motivated and are offering exceptional customer service; cash handling and end of day checking; dealing with customer feedback and issues ensuring customer satisfaction at all times; management and ordering of stock. You will work closely with the Operations Manager to deliver an excellent service in a friendly family environment. Skills and qualification requirements You will have a ...

Bar Manager Due to the restriction being lifted, an opportunity has arisen for an experienced Bar Manager We are looking for a mature and responsible person to provide great service to our guests. Experience (at least 2 years) and good references will be essential. The ideal candidate must have the ability to ensure that the customer feels looked after and comfortable. You must possess good communications skills, experience in EPOS systems and a wide knowledge of drinks dispensing, cellar operations.