Seize the Summer with EURES 2023
68 állás érhető el ezen az eseményen
- Make personal Check- in and Check- out to our guests - Excelent communication skills - Ability to use various computer programs specially Host - Problem Solving Ability - Excellent computer skills - English most be fluent, but spanish and fresh knowledge is desirable - Experience in the hospitality industry will be considered a plus
Welcome and show customers to their tables present menus to customers maintain an up-to-date working knowledge of the menu items and daily specials explain the menu items in terms of preparation, ingredients and presentation be aware of allergy information on menu items answer inquiries about food and beverage items on the menu comunication with the kitchen staff
We are looking for Waiters/Waitresses to join us!
Job offer description: As a Pool Service Technician, you will be mainly responsible for testing the pH of the pool water, treating the water with chemicals. The person in charge of pool maintenance. Estoril Eden is looking for Pool Service Technician to join our team. Our hotel is located in Estoril, Cascais.
Job offer description: Estoril Eden is looking for receptionists to join our team. Our hotel is located in Estoril, Cascais.
Front Office - Independente Lisboa MACRO LEVEL Responsible for assuring a friendly welcoming and great atmosphere in the Lounge/ Bar/ Reception area all the times • The FO Host is responsible for assuring The Indepnednte Hostel & Suites guests have the best experience and for assisting them to take the best advantage of their trip to Lisbon • Responsible and accountable for all FO functions & activities related to guests and necessary coordination with the departments of TIHS and allied areas • Reports to the FOM and to the Bar Manager on bar related issues. • Complying whit all food and ...
Front Office - Independente Comporta MACRO LEVEL Responsible for assuring a friendly welcoming and great atmosphere in the Lounge/ Bar/ Reception area all the times • The FO Host is responsible for assuring The Indepnednte Hostel & Suites guests have the best experience and for assisting them to take the best advantage of their trip to Lisbon • Responsible and accountable for all FO functions & activities related to guests and necessary coordination with the departments of TIHS and allied areas • Reports to the FOM and to the Bar Manager on bar related issues. • Complying whit all food and ...
Bartender - Independente Comporta MACRO LEVEL As a bartender you are responsible to create a memorable experience, by providing a friendly and genuine service. MICRO LEVEL Mixing Beverages using an extensive range of ingredients. Preparing and serving appetizers, snacks, or other food items for customers at the bar. prepare the drinks respecting the recipes and presentation defined in the technical sheets. Satisfying guests requests in a timely manner. Assessing customer preferences and making drink recommendations. Provide a positive and friendly guest experience by interacting with guests ...
Bartender - The House of Sandeman - Porto MACRO LEVEL As a bartender you are responsible to create a memorable experience, by providing a friendly and genuine service. MICRO LEVEL Mixing Beverages using an extensive range of ingredients. Preparing and serving appetizers, snacks, or other food items for customers at the bar. prepare the drinks respecting the recipes and presentation defined in the technical sheets. Satisfying guests requests in a timely manner. Assessing customer preferences and making drink recommendations. Provide a positive and friendly guest experience by interacting with ...
Pizzaiolo - The House of Sandeman - Porto It is responsible for the quality of the customers' gastronomic experience; Ensure consistency in the preparation and presentation of dishes following the instructions on each technical sheet; Actively seeks Customer comments and feedback to promote product/service consistency and improvements; Responsible for training the remaining elements of the kitchen;Responsible for the proper functioning of equipment, HACCP, supervising and ensuring the applicability of hygiene and food safety standards in the workplace in accordance with current legislation ...