The server assistant will perform customer service duties in a friendly and professional manner at all times, and support the service team to ensure that the costumers have an enjoyable dining experience. Other responsibilities include but are not limited to the proper setting of tables, removing used dishes and place settings, assisting with cleaning duties, and comply with all hotel policies and procedures.

A waiter /waitress is a professional who works in restaurants, bars, hotels and other food-serving and drinking establishments. They ensure guests have an excellent dining experience by providing stellar customer service. They greet guests, take orders and ensure smooth communication between the dining area and kitchen.

We are looking for a new dynamic and professional member of our Reception team for the upcoming 2023 season ( Starting April 13th 2023). Receptionist will work at reception tasks are: Costant care of our guests during their stay *Check-in procedures *Check-out: invoicing, assist guests with their luggage *Reservation by mail, phone and through Pms * Provide touristic information to guests, assit them in organizing experiences ( sports, tastings, visits, etc.) *Order and organization in the front and back office

The Sentido Asterias Beach Resort hotel located in the Afantou / Rhodes area is immediately looking to hire for the 2023 season: Maintenance/General Duties Electrician Basic duties : Damage repair Daily check on the hotel facilities Frequent updates on the progress of the work Necessary qualifications Necessary experience in a 4* or 5* hotel Knowledge of plumbing Electrical knowledge Desirable other technical knowledge (swimming pool, carpentry, drainage and construction in general) Offered: Interested parties are requested to send their CV accompanied by a recent photograph. Financial ...

prepares dishes to ensure the highest quality service and experience for customers provides proper food storage and processing supports and helps others in kitchen takes care of cleanliness and tidiness in the kitchen other works

Mission: Assists department head in managing budget, capital expenditures, preventative maintenance and energy conservation. Accountable for maintaining the building and grounds with particular attention towards safety, security and asset protection. Assigns, tracks and follows up on status of work assigned to staff and contractors. Helps increase guest and employee satisfaction through effective communications and training. Job Description: - Assists in effectively planning, scheduling and evaluating preventative maintenance programs. - Helps establish priorities for total property ...

check-in/check-out of guests issuing invoices informing guests processing inquiries reservation program management support to other departments other works

TALENTS #HIRE #FOOD&BEVERAGE #STAR #CHALLENGE #LML #FEEL_GOOD Le Méridien Lav, Split, a part of Marriott International's luxury portfolio that consists of more than 8.500+ beautiful properties in gateway cities and distinctive resort locations around the world, is searching for new stars! CrEAtiVitY, motivation and personal development of associates is what we consider first. Chef de Partie (a-la-carte cook) Do you have passion for F&B ? Are you CREATIVE? If YES, you are our STAR candidate! we NEED: CHEFS: with an a-la-carte background At least 3 years of culinary experience basic to ...

Duties: Is responsible for ensuring absolute cleanliness and tidiness in guest room and public areas General cleaning tasks Works together with the Building Services Department in order to ensure that everything in the guest rooms works properly Complies with mandatory HACCP policies

Duties: Ensures that the day-to-day operations at the Front Office run smoothly Performs all administrative tasks and handles correspondence Welcomes and assists guests (check-in and check-out) Individually attends to guest requests and manages complaints Ensures that office organization operations run smoothly Is responsible for professionally and quickly handling incoming reservations Is the first point of contact on site for guests General assistance activities, including arranging for food and beverages for guests Taking and forwarding general questions and requests (by phone and in person ...