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Join Our Culinary Team at The iNUA Collection! Are you passionate about creating exceptional culinary experiences? Do you thrive in a dynamic kitchen environment? If so, we invite you to become a part of the The iNUA Hotel Collection. If you are looking for a chance to showcase your culinary skills and creativity while working alongside a team of dedicated professionals, we might have the right opportunity for you as a Chef de Partie in one of our hotels across Ireland.

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We are espe­cially inter­ested in talk­ing to chefs of all grades who are ambi­tious and enjoy a fast-​paced and quality-​driven environment. We expect the candidate to have excellent communication skills, a keen eye for quality, a creative mind and a good work ethic. Candidate will be required to prepare all food items as directed in a sanitary and timely manner, Follow recipes and presentation specifications, Operate standard kitchen equipment safely and efficiently, Maintain a clean working station whilst adhering to health & safety standards, Assist with the cleaning and organisation of ...

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Mount Juliet Estate, a Marriott Autograph Collection, is a 5* Resort, set in 500 acres of rich and historic Irish countryside. Whether it is the elegant grandeur of a magnificent Georgian Manor House or the chic sophistication of Hunter's Yard, our two residences draw on centuries of local Irish heritage to weave a rich tapestry of vibrant stories. We are proudly certified as a Failte Ireland Outstanding Employer, and we warmly welcome you to add your own experience to Mount Juliet Estate's ever evolving story. We are currently looking for a Breakfast Chef to join our team. Reporting to the ...

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Location: The Unicorn Bar & Restaurant, Limerick We are looking for a skilled and motivated Chef to join our team at The Unicorn Bar & Restaurant in Limerick. The successful candidate will be responsible for preparing and cooking a variety of dishes for breakfast, lunch, and dinner service, ensuring each meal meets our high standards for quality, taste, and presentation. This is a hands-on role that requires attention to detail, good time management, and the ability to work efficiently during busy service times. The ideal candidate will have a passion for good food, a strong understanding of ...

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Catering Chef – Huntstown Power Station, Dublin Full-Time | Monday to Friday | Reporting to Duty Manager We are seeking a skilled and motivated Catering Chef to join our team at Huntstown Power Station, Dublin. The ideal candidate will prepare and serve fresh, hygienic, and high-quality meals for company staff, ensuring excellent service and efficient kitchen operations. Key Responsibilities: Prepare and cook breakfast and lunch meals to a high standard Maintain strict hygiene and food safety standards (HACCP) Monitor ingredient levels, handle ordering, and perform stock checks Support the ...

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SCOPE & GENERAL PURPOSE OF JOB: To ensure that the customers are offered the highest quality standards in service and care, anticipating their needs and being attentive at all times. ACCOUNTABILITIES: To offer the highest level of guest service in the Food Production areas of the hotel, ensuring the 4* agreed standards are achieved at all times. To offer the highest level of Guest Care To ensure that you have an in-depth knowledge of your department product, in addition to being aware of the total hotel facilities. To comply with all HACCP procedures and guidelines as set out in the hotel ...

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Are you passionate about food and eager to start or grow your culinary career? Join our dynamic kitchen team at the Slieve Russell Hotel, a prestigious four-star hotel renowned for exceptional service and exquisite dining experiences. Key Responsibilities: Assist in the preparation and cooking of high-quality dishes across various sections of the kitchen. Ensure all food is prepared to the highest standards, following recipes and guidelines. Maintain cleanliness and hygiene standards in accordance with food safety regulations. Support senior chefs with daily kitchen operations and food ...

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