Waiter/Waitress / Barman/Barmaid
Main tasks:
-
To understand and adhere to all hotel policies and Standard Operating Procedures with regard to guest service, how to run the operation, and personal discipline and grooming.
-
To have a full knowledge of the services and facilities provided by the hotel in order to answer any questions the guests may have.
-
Develop a complete knowledge of menus.
-
Learn and correctly use the Point of Sale equipment and follow procedures.
-
To maintain strict security measures when entering guest rooms, to maintain the privacy rights of our guests.
-
Check corridors for trays when returning from taking orders (Room Service).
-
Clean and break down trays in dish area, watching for condiments, salt, pepper, sugars, salt & pepper, etc.
Required profile:
-
Proven work experience as a Waiter/Waitress/Barman/Barmaid;
-
High school/Hospitality school/Technical school diploma; Food safety training is a plus;
-
Professional experience – minimum of 1 year of experience in F&B Restaurant/Hotel Restaurant;
-
Portuguese and English speaker (company may provide language training upon availability);
-
Team spirit;
-
Flexibility to work in shifts.
The company offers:
-
Contract duration: 6 to 12 months;
-
Wages references: according to the experience presented for the position;
-
5 working days per week, 40 hours per week;
-
Accommodation (sharing) and daily meals at the Hotel Staff Restaurant, uniform and a complete training program of Hotel brand standards, grooming and skills development. Working conditions 4: other fringe benefits.
Location: Vilamoura (Algarve)
