Descripción de la oferta de empleo

Job Summary

You will report directly to the Pembroke Restaurant manager. When on duty you will be fully responsible for all aspects regarding the smooth running of the restaurant to include:

  • Customer service
  • SOP managment
  • Staff management
  • Order and bill processing

Qualifications and Skills

Previous experience in Food and Beverage service essential, preferably within the hotel industry.

Benefits

  • Meals while on duty
  • Uniform provided
  • Employee of the month rewards
  • Bi-annual staff appreciation events
  • Fair Hotels employer

Job Type: Full-time

Detalles del trabajo
Sector:
Food and beverage service activities
Campo de ocupación:
Personal service workers
Work experience:
Work experience is required
Duración de la experiencia laboral:
Up to 2 years
Habilidades lingüísticas:
  • English
  • Fluent
Required skills:
teach hospitality principles
Horquilla salarial::
Not provided
Date of expiry:

Información sobre la empresa

200 year young hotel, situated in Cork City Centre. A beautiful 4 star property with 125 bedrooms, conference/wedding facilities and and urban retreat in our Escape Spa. Más información