Chef De Partie

KSG are recruiting a passionate Chef de Parties to join our teams based in North and South Dublin.

You must have at least 2 years experience working as a Commis in a fast paced environment and possess excellent standards and presentation skills. This is a great opportunity to join a progressive and dynamic company. KSG offers a fantastic line of progression within the chef field, after recently being approved for City & Guilds accreditation.

Job/Role Responsibilities:

• To assist in the preparation of food according to recipes, menus and cooking standards.
• To assist in the set up and organisation of the assigned workstation.
• To contribute to the best of your ability to the production of food items and menu planning
• To ensure all dishes are prepared in an efficient and timely fashion and to the appropriate standard
• To operate in a safe and responsible manner with recognised techniques and working to HACCP procedures and company policies

The ideal candidate must have:

• Previous experience in a similar position and have the ability to work well in a busy environment
• Have a professional appearance & work attitude and hold a valid Work Permit.
• Ability to work as part of a team in a busy kitchen environment & passion for flavour and food
• Self-starter with an excellent knowledge of and commitment to food hygiene best practices
• Team player with a hands on approach who is flexible and adaptable.
• Excellent oral and written English is necessary for this role