HEAD CHEF
Offered by:
Available for event:
Workplace:
Malta
Education level:
Type of position:
Full-time
Number of positions:
1
Job offer description
The Head Chef is responsible for overseeing all aspects of food preparation, menu creation, kitchen management, and staff supervision within the restaurant.
We are seeking a highly skilled and creative Head Chef to lead our kitchen team. The ideal candidate will have a passion for culinary excellence, strong leadership skills, and the ability to oversee all aspects of kitchen operations, including menu creation, food preparation, and staff management.
Job requirements
- Excellent culinary and plating skills
- In-depth knowledge of kitchen operations and food safety standards
- Ability to work under pressure in a fast-paced environment
- Strong financial acumen for cost control and budgeting
- Creativity and passion for food innovation
- Excellent organizational and time-management skills
- Flexibility to work evenings, weekends, and holidays
Job restrictions
kindly note that applicants must be Maltese/EU Nationals/other nationals who are entitled to equal treatment as EU Nationals with regards to employment (such as family members of EU Nationals) due to EU legislation & treaty rights regarding the free movement of workers.
