Commis de rang - Villa San Michele, a Belmond hotel - Italy
For the 2024 season, we are seeking for a Commis de Rang (Restaurant Waiter/Waitress). The ideal candidate is enthusiastic in providing our guests with an authentic luxury experience in iconic destinations, demonstrating attention to detail.
Key tasks and responsibilities:
- Performs duties within the F&B department (serving and clearing dishes, setting up tables, cleaning the restaurant, and maintaining all work materials in good condition) according to company policies, procedures, and standards, always maintaining high standards.
- Pays attention to all aspects of our guests' experience throughout their entire stay, offering impeccable service and anticipating our guests' needs.
For the season 2024, we are seeking for a Commis de Rang (Restaurant Waiter/Waitress). The ideal candidate is eager to provide our guests with an authentic luxury experience in iconic destinations, demonstrating attention to detail.
Key tasks and responsibilities:
- Performs duties within the F&B department (serving and clearing dishes, setting up tables, cleaning the restaurant, and maintaining all work materials in good condition) according to company policies, procedures, and standards, always maintaining high standards.
- Pays attention to all aspects of our guests' experience throughout their entire stay, offering impeccable service and anticipating our guests' needs.
- Communication skills: communicates clearly and appropriately (both verbally and in writing).
- Emotional intelligence: is attentive to the needs and emotions of our guests and colleagues, adapts one's own style accordingly. Can manage one's emotions in difficult situations.
- Collaboration: is capable and eager to work in a team. Shares information and skills; actively seeks constructive feedback.
- Flexibility: recognizes when it's necessary to use a different approach. Is willing to try and adopt new ways of doing things.
- Seasonal contract (2024 season)
- Training
- Meals and accommodation