Job offer description

We are an international group which has the most luxury hotels, award-winning golf resorts and leading boutiques. In Portugal we have Dona Filipa Hotel and Penina Hotel & Golf Resort five-star hotels in the heart of the Algarve and three golf courses.

We are recruiting a Cook - Chefs and Sous-Chefs for our team.

Day-to-day function:

  • Prepare the kitchen mise en place
  • Collaborate in the preparation of meals served at our outlets
  • Collaborate in the preparation of breakfast, lunch and dinner buffets 
  • Collaborate in cleaning the work area 
  • Assist with other kitchen tasks
Job requirements

• Previous experience in kitchen service

• Team spirit

Nice to have

• Good communication skills

• Enthusiasm for teamwork and motivation

• Aptitude for refined service and customer orientation skills 

Job details
Sector:
Accommodation and food service activities
Occupation field:
Cooks
Education field:
Not known or unspecified
Work experience:
Work experience is required
Duration of work experience:
Up to 2 years
Language skills:
  • English
  • Good
  • Portuguese
  • Good
Salary range:
Not provided
Date of expiry:

About organisation

We are an international group which has the most luxury hotels, award-winning golf resorts and leading boutiques. Our properties are in the best locations, across the world's leading cities and most desirable beaches. In Portugal we have Dona Filipa Hotel and Penina Hotel & Golf Resort a five-star hotels in the heart of the Algarve and three golf courses. In… Find out more

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