Job description
A great opportunity has arisen within Hilton Malta for chefs who want to succeed within a five star hotel environment at the level of Chef De Partie. Forming part of our renowned kitchen brigade, the position entails participation in the overall activity of the kitchen operation. The selected candidates would be involved in the food preparation and presentation of the different dishes served within all our outlets and banquets.
Requirements
Fluency in English
A neat personal appearance
Charisma and customer care skills
An eye for detail
An individual that takes initiative
We are looking for candidates who enjoy working in a professional environment, where high standards, attention to detail and exceptional quality is of utmost importance.
The selected applicants would be team players, have a positive attitude towards guest satisfaction and possess the right flair and creativity.
Experience at a similar level and within a five star environment would be looked upon favourably.
Training provided
Training will be provided
Any assistance with accommodation/relocation
Selected Candidates need to find their own accommodation
Any other benefits
Discounts on Accommodation at any hotel of the Hilton Family Worldwide
Discounts on Food and Beverage at any hotel of the Hilton Family Worldwide
Discounts at the various Tumas Group businesses across Malta
Discounts on the use of our LivingWell Health Club
Subsidised Parking Facilities
Meals whilst on duty
Learning and Development Opportunities
Further benefits and terms and conditions are communicated at Job Offer Stage
Salary
Gross monthly salary varies between €1,118.07 and €1,500.95
How will the interviews be held
Skype or Face to Face
Please quote the vacancy number in your email. Applicants must be Maltese/EU Nationals/other nationals who are entitled to equal treatment as EU Nationals with regards to employment due to EU legislation & treaty rights about the free movement of workers.
