Organizing all matters concerning the efficiency in the restaurant, serving guests, complaint management, filleting, carving, wine knowledge - semi sommelier, serving guests in the restaurant, cover the table, dump the table, pour the beverages, fulfill the wishes of the guests. Hotels and restaurants from small businesses to 5 -star companies interested in staff : waiter, waitress, bartender, foodrunner.
With its pristine nature as a tribute to Mother Earth and trailblazer role in the league of nations, the Nordic country of Finland beckons to those willing and able to build a better world for all living beings. The historic, large and modern Sahala Estate in Rautalampi, central Finland, is a haven of lush forests, fertile fields, clear waters, and clean air. It is here that we are creating a community and learning centre for the next-level society. If you're looking for work in which you can 1) fulfil your dream, 2) utilise your unique gifts, 3) grow to your full potential, 4) earn a decent ...
We are seeking skilled chefs to join our client's team at the stunning open-fire restaurant in Salon Halikko. Our client's restaurant offers an unforgettable dining experience in a beautiful traditional setting. We are looking for three chefs with previous experience in pizza, lunch, and/or à la carte cooking. If you excel in the fast-paced preparation of lunch dishes while maintaining quality and flavor, and if you enjoy diverse culinary creations using both local and international ingredients, we want to hear from you. We offer: The opportunity to work in a unique environment as part of a ...
We are looking for an experienced chef for a restaurant located in beautiful Naantali. The restaurant specializes in Nordic cuisine and offers a great dining experience for visitors. The menu showcases the best seasonal ingredients with a focus on creativity and presentation. Tasks: Independently supervise all aspects of food preparation and cooking. You will be responsible for supervising all aspects of cooking and preparing food, including the supervision of all aspects of the preparation and presentation of dishes. You will develop and innovate new menu options inspired by the Nordic food ...
Are you a professional and passionate chef with a knack for European à la carte cuisine? We are looking for an experienced chef for a charming restaurant in Tammisaari. As a chef, your duties will include: Preparing delicious dishes for our guests, Ensuring the high quality and presentation of our dishes, Developing new dishes in line with the style of the restaurant, Maintaining a clean and tidy kitchen, Managing stock and controlling food costs, Ensuring that health and hygiene regulations are adhered to. Location: Tammisaari, Finland Work period: 01.05.2024 - 31.08.2024 Accommodation: 450 ...
Are you a talented and experienced chef looking for an exciting opportunity in a beautiful archipelago setting? We have a great vacancy for a chef in a restaurant in Sipoo. As a chef, your main duties will include: Preparing delicious meals for guests and residents. Ensuring the consistent quality and presentation of food. Collaborating with the kitchen team to create a friendly working environment. Maintaining a clean and organised kitchen environment. Managing stock and ensuring proper stock rotation. Adhering to food safety and sanitation guidelines. Location: Sipoo Working period: 01.06 ...
About the position SOUS CHEF/ leader position We are wanting to strengthen our team. This is an all year position. Must have relevant experience, and be able to run and influence kitchen. We have a good work environment and are a busy bistro style restaurant. We have a small seasonal a la carte and also a neopolitan pizza section. The food is modern Scandinavian / mediteranean. Key Duties and Responsibilities: Take responsibility when needed maintain and improve standards be able to run kitchen as a leader Requirements: MUST HAVE RELEVANT EXPERIENCE IN LEADER POSITION be a team player have ...
We are looking an experienced Food & Beverage Manager. We are currently looking for an experienced Food & Beverage Manager who can take the lead and ensure the standard for our dining establishments in the years to come. We are looking for someone with extensive professional expertise in food and beverages, excellent communication skills, and a close connection to operational management. If you also have a solid business understanding, you are the ideal candidate for us. The new Food & Beverage Manager will be a skilled leader, inspirer, and entrepreneur responsible for overseeing all aspects ...
About the position Velkommen til vår verden med folkelig gourmet, der bistro møter gastronomi. Nyt ærlige retter i en intim og ujålete atmosfære. Inne har vi 95 sitteplasser fordelt på restaurant, bar og hyggelig matbar. Med åpent kjøkken blir du møtt med smil fra kokkene, og du kan nyte god mat og drikke i et sjarmerende lokale. På sommeren kan vi by på en av Oslos flotteste uteserveringer i vår grønne park. Vi har over 250 sitteplasser, og er omringet av gress, planter og trær. En grønn oase midt i byen. 🕵️♂️Hva vi ser etter: Fyr Bistronomi & Bar går spennende tider i møte for ...
About the position For our brasserie, we are now looking for two chefs to start in April/May. Bryggekanten Brasserie is located in Kristiansund and is one of two restaurants that make up the Bryggekanten restaurant house. In the Brasserie we serve modern international cuisine, based on local ingredients. We train 2-4 apprentices a year, so good technical knowledge is important. We are open Monday-Saturday for both lunch and dinner, so both day and evening shifts are required. Key Duties and Responsibilities: Preparation and cooking of dishes from the ala carte menu. Daily routines according to ...
