Waiters / Waitresses
(appropriate amount be deducted from the salary stated below)Main Responsibilities
- Work in the hotel's restaurant and bar.
- Includes breakfast, lunch and dinner.
- Provide excellent customer services that promote satisfaction.
- Greet customers and present menu. Make recommendations or share additional information upon request.
- Take and serve food/drinks orders and up-sell any additional products.
- Making sure that glassware and cutlery are spotlessly clean.
- Arrange tables setting and maintain tables clean and tidy.
- Follow all relevant health and safety rules/ regulations and all customer service guidelines. Perform any other duties that may be assigned by the management.
Job Requirements:
Related working experience, will be considered as an advantage. Willing to learn. Ability to work as a team player. Hardworking and well-organized. Passionate for food and customer service. Excellent interpersonal and communication skills.
Remuneration includes
- Accommodation
- All meals (breakfast, lunch, dinner),
- Social Insurance
- Medical Insurance
Remuneration: In addition to the monthly salary, accommodation on full board basis is offered.
SALARY: 850 Euros Gross.
8 working hours /9 hours on duty/ 5+1 days work / 1 day off per week.
Adequate training will be provided.
The seasonal vacancy is for months mid-April up to the end of October.