Job offer description

No Solo is currently recruiting for its establishment in Albufeira, Lionel Veau - Beach Club.

Vacancies are open for the 2024 season.

The hiring period will be from April to October and we are essentially looking for Bartenders and waiters.

If you have a taste for the restaurant industry and like the Algarve region, take the opportunity and come and meet us.

We know the difficulty in arrangement of accommodation and therefore we are able to provide it, trough agrrement and availability at the time.

 

 

 

A No Solo encontra-se em fase de recrutamento para o seu estabelecimento em Albufeira, Lionel Veau - Beach Club.

Estão em aberto vagas para a época de 2024.

O período de contratação será de Abril a Outubro e procuramos essencialmente , Barmen e empregados de mesa.

Se tens gosto pela área da restauração e gostas da região do Algarve , aproveita a oportunidade e vem conhecer-nos .

Sabemos da dificuldade existente no que diz respeito a alojamento e poderemos também facultar , caso seja necessário e exista disponibilidade.

Job requirements

- Groomed appearance

- Good teamwork

- Communicative and eager to learn

- Experience, is appreciated but is not a relevant factor 

 

 

 

- Aparência cuidada

- Bom relacionamento em trabalho de equipa 

- Comunicativo e com vontade de aprender 

- Experiência, é apreciada mas não é fator relevante 

 

 

 

Benefits

There is the possibility of accommodation by agreement and availability

 

Existe possibilidade de alojamento mediante acordo e disponibilidade

Job details
Sector:
Restaurants and mobile food service activities
Occupation field:
Bartenders
Education field:
Not known or unspecified
Work experience:
Work experience is not required
Language skills:
  • Portuguese
  • Fluent
  • English
  • Very good
Required skills:
interact verbally in English, interact verbally in Portuguese
Salary range (Monthly):
900 - 1100 EUR (Net pay)
Date of expiry:
Link for more information:
nosoloagua.com/nsaalb/nsalbufeira/

About organisation

Our group was created to make better use of the existing strengths in the sectors in which the companies that comprise it operate. In this way, it will be possible to continue responsible management capable of responding to market demands and dynamics.Our group operates according to three vectors, the common denominator of which is to focus on leisure areas:Catering (Pizzeria and Gelateria, Fish… Find out more

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