Job offer description

We are looking for a trained and professionally skilled chef with deputy chef potential.

Our energetic and busy brasserie offers a wide range of classic French dishes based on the style and creations of star chef Michel Michaud.

This is an exciting job with dynamic colleagues in a busy environment, where quality and efficiency create a higher level.

We expect you to be: 

  • Positive, happy and open
  • Used to being busy
  • Quality conscious
  • Experienced
  • Strong in decision making

We offer salaries according to qualifications, fixed shift schedule and orderly working conditions. Overtime is paid or time off. Accession as soon as possible and we can offer 3 months temporary staff accommodation.

It's our goal that every employee feels as part of the team from day one. Especially for those who arrive from distant countries we know that a warm welcome is essential for a good start.

Job requirements

Trained, experienced and professionally skilled chef 

Job details
Sector:
Restaurants and mobile food service activities
Occupation field:
Chefs
Education field:
Not known or unspecified
Work experience:
Work experience is not required
Language skills:
  • English
  • Very good
Salary range:
Not provided
Date of expiry:

About company

The Danish job market is booming and many sectors are facing skills shortages. Therefore, there are many sectors with good job opportunities one of them is Service and Hospatality.The demand for jobs include:Chef / CookHead ChefWaiter / Waitress Hotel receiptionistDenmark has through the last many years become one of the leading countries within gastronomy, with achievements… Find out more