
RESTAURANT AND CATERING WAITER/WAITRESS
Fine dining restaurant with catering and events service is looking for a waiter/waitress to join its small international team.
In particular, the candidates will be responsible for:
- prepare the dining room,
- welcome customers,
- take orders,
- describing food and drinks served to the customers,
- set and clear tables.
Duties: lunch and dinner services on Thursday, Friday and Saturday, plus three midweek services. Up to 2 days off-duty, depending on the season.
Contract: 3-6 month, with possible transformation into a permanent contract.
Hotel training school.
Italian A2.
English B1.
Driving license B.
Candidates with a professional knowledge of at least one of the following languages will be preferred: Chinese or Japanese or Arabic or Nordics.
Relocation support available upon request.
English B1 is mandatory.
MD/BS