Workplace:
Slovenia, Kranjska Gora
Education level:
Type of position:
Full-time
Number of positions:
2
Job offer description
- prepares dishes to ensure the highest quality service and experience for customers
- provides proper food storage and processing
- supports and helps others in kitchen
- takes care of cleanliness and tidiness in the kitchen
- other works
Job requirements
- at least secondary level of education in cooking
- 5 years experience in cooking
- responsibility and reliability
- person must be well organized
Nice to have
- economy and optimization in food handling
- good work habits
- respect for colleagues and the employer
Benefits
- full-time one year employement with 3 month of trial period
- option for long-term cooperation
- stimulating working enviroment
- accommodation and meals in hotel
