Job offer description

We are currently recruiting Chefs of all grades to join our Kitchen team.

  • HACCP Certified
  • Have experience in working in a 3/4* hotel/ restaurant
  • Must be knowledgeable of food preparation standards
  • Cleanliness level must be maintained to a high standard
  • Have excellent organisation and communication skills

 

Job details
Sector:
Accommodation and food service activities
Occupation field:
Personal service workers
Work experience:
Work experience is not required
Salary range:
Not provided
Date of expiry:
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