The Westin Palace in Milan is seeking a passionate and motivated pastry trainee to join our esteemed kitchen brigade. The ideal candidate will have the opportunity to enhance their educational background and acquire advanced technical and professional skills in the field of pastry arts. Responsibilities: Assist in the preparation of desserts, cakes, and other pastry products. Work with chocolate Adhere to the instructions of the head pastry chef and the kitchen team. Maintain a clean and organized work environment. Learn and apply sophisticated presentation techniques for desserts. The trainee ...
The intern will be integrated into the kitchen brigade at the Westin Palace and will have the opportunity to enhance the training acquired through school and educational courses; gain technical-professional skills related to gastronomy and oenology; and develop operational skills pertinent to the role of a chef. Professional skills to be acquired: Knowledge of food preparation techniques; Knowledge of food cooking techniques; Knowledge of food preservation techniques; Ability to recognize food quality. Transversal skills to be acquired: Ability to work in a team; Ability to perform specific ...
JOB SUMMARY Responsible for proactively soliciting and managing group/catering sales opportunities. Actively up-sells each business opportunity to maximize revenue opportunity. Achieves personal and team related revenue goals. Ensures business is turned over properly and in a timely fashion for proper service delivery. Responsible for driving customer loyalty by delivering service excellence throughout each customer experience. Provide service to our customers in order to grow share of the account on behalf of the company. Assists in leading all day-to-day activities related to sales with a ...
The person will be included in the Food and Beverage Department , will directly support the Manager, will learn how various departments work (such as breakfast, restaurant, bar and room service), take part into projects, learn the procedures and the guidelines of an international company. The internship involves 8.5-hour shifts, from 7 AM to midnight, Monday to Sunday, with two rotating days off. Available also for extra-curricular interns. No accommodation.
Posizione: Tirocinante Addetto al Ricevimento Descrizione del lavoro: Siamo alla ricerca di un tirocinante motivato e appassionato da inserire nel nostro team come addetto al ricevimento. Il candidato ideale avrà eccellenti capacità comunicative e un forte orientamento al cliente. Responsabilità principali: Accoglienza e registrazione degli ospiti al loro arrivo. Gestione delle prenotazioni e delle richieste degli ospiti. Fornire informazioni sui servizi dell'hotel e sulle attrazioni locali. Risolvere eventuali problemi o reclami degli ospiti in modo professionale. Collaborare con il team per ...
During the six-month internship, the person will be placed within the marketing department of Marriott International and will be responsible for managing activities related to the four hotels in the Milan area: Sheraton Milan San Siro, Sheraton Milan Malpensa Airport Hotel & Conference Centre, Sheraton Diana Majestic and The Westin Palace Milan. The project involves supporting the office in the creation of promotional materials, assisting in photo shootings, research work, competitor analysis, social media management and other activities carried out in collaboration with other hotel ...
Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of MICROS, and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs ...
The Port Operations trainee will support the tutor in the following activities: - Management of the ship file and related forms; - Organising ship services by managing relations with the ship's command and the terminal operator - Maintaining relations with maritime and port authorities, border police and financial police, aimed at managing the paperwork necessary for port management. - Ensuring continuous updating of port regulations and tariff ordinances, with consequent transmission to our principals. - Maintain up-to-date ship information on the various Shipowners' websites - Carry out ...
Cerchiamo un responsabile per la postazione bar della nostra Bottega per i turni serali. Le principali mansioni da svolgere sono l'evasione delle comande inviate dai camerieri (bevande fredde e calde) la preparazione dei cocktail del nostro menù (Gin Tonic, Spritz, Americano, Negroni, Moscow Mule) l'organizzazione e la cura della postazione ed i ricarico delle bevande impiegate a inizio/fine servizio, il tutto con il supporto di un'altra figura al bar addetta ad altre mansioni. Preferibile, ma non indispensabile, avere esperienza pregressa nel mondo Horeca, una conoscenza di base del mondo del ...
Per la nostra Bottega di Intra cerchiamo personale addetto al banco preparazione piatti. L'addetto dovrà preparare i piatti richiesti durante il servizio (nel nostro caso selezioni di salumi e formaggi, panini e altri piatti di cucina fredda), nonchè provvedere all'organizzazione, il riassortimento e la pulizia della propria postazione, in coordinamento con i propri colleghi. Sono preferibili esperienze precedenti nel mondo della ristorazione o del servizio al banco, uso dell'affettatrice e conoscenza delle norme HACCP . Inserimento iniziale con contratto a tempo determinato, finalizzato al ...
