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Waiter
Offered by:
Available for event:
Workplace:
Cyprus
Education level:
Type of position:
Full-time
Number of positions:
3
Job offer description
Duties:
- To provide an efficient and courteous service of food and beverage to the guests to the Hotel’s standard.
- Taking guest orders and serving food & beverages to the correct standards of service
- Checking with customers for ensuring that they are enjoying their meals and taking action to correct any problems.
- Cleaning tables and preparing them for meals, including setting up items such as linens, silverware, and glassware.
- Communicating with Supervisors / Person in Charge.
- To have a clear knowledge of menu content and assist guests.
- To report any complains to the Restaurant Manager/Person in Charge.
- To be responsible for all money entrusted to him/her.
- To carry out any other relevant duties as directed by Management.
- Ensuring service excellence according to the company’s standards
- Be able to remain calm under pressure conditions
- To work as part of a team and be able to meet the department’s objectives
Requirements:
- The applicants must speak Greek and English (any other language will be considered as an advantage)
- Excellent communication and interpersonal skills
- Preferable at least one year of previous experience
- Able to work shifts